Empowering Food Professionals
with Safety
& Skill

Elevating food safety standards with comprehensive training and industry-leading services.

About Us

The Pakistan Institute of Food Safety (PIFS) is an innovative education and service organization devoted to elevating food safety standards and equipping food professionals with vital expertise. Our dedicated team—comprising physicians, food scientists, microbiologists, registered dietitians, health officers, nurses, adult education specialists, executive chefs, and food service experts—works relentlessly to reduce preventable foodborne illnesses.

PIFS partners with various industry and government entities to foster food safety practices, safeguard public health, and create a safer food system for all.

Key Costumers

Our Courses

Introduction to food safety

For those who want to get some basic food safety skills and meet the minimum requirements of Food Standard ISO 22000, this course is the perfect stepping stone to the next level.

Food Allergen Training

This training is designed for Food Handlers and food industry workers who wish to enhance their knowledge in the area of food allergen management.As many as 10% of the world's population suffer from a food-based allergy.

FSSC 22000 LEAD AUDITOR

The FSSC 22000 Lead Auditor course trains professionals to conduct food safety audits in line with FSSC 22000 standards. It covers audit planning, execution, and reporting, focusing on compliance and risk management. Participants learn to evaluate food safety systems to meet international standards.

Why Choose Us?

At PIFS, we provide industry-leading food safety training backed by experts with years of experience. Our courses are designed to equip you with the knowledge and skills needed to ensure the highest standards of food safety in any environment.

Expert-Led Training

Our courses are designed and delivered by experienced food safety experts, ensuring you receive the most current and comprehensive knowledge available.

Trusted Certification

We provide globally recognized food safety certifications that empower you to meet industry standards and excel in your professional role.

Commitment to Excellence

We prioritize quality education, personalized support, and practical skills, helping you apply food safety practices confidently and effectively.

Testimonials

frequently asked questions

What is the Pakistan Institute of Food Safety (PIFS)?

PIFS is an educational and service provider dedicated to improving food safety knowledge and skills for food industry professionals. We offer various training courses, services, and certifications to enhance food safety standards and prevent foodborne illnesses.

What courses do you offer?

We offer a range of courses including:

  • Introduction to Food Safety
  • Food Allergen Training
  • FSSC 22000 Lead Auditor
  • BRCGS Lead Auditor
    For more details on each course, visit our Courses page.
Who can benefit from your courses?
Nonstop Updates

Our courses are designed for food handlers, managers, chefs, food scientists, quality control professionals, and anyone working in the food industry who wants to improve their knowledge and skills in food safety.

Are the courses accredited?
24/7 Dedicated Support

Yes, our courses are accredited by industry-recognized bodies and comply with international food safety standards, including ISO 22000, FSSC, FSPCA, BRCGS approved courses.

Do you offer customized training for businesses?
24/7 Dedicated Support

Yes, we provide customized training solutions for businesses and organizations to address their specific food safety needs. Contact us to discuss tailored training packages.

What is the cost of the courses?

The course fees vary depending on the type and duration of the course. For specific pricing information, please contact us or refer to the course details on our website.

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