Ensuring the safety, quality, and compliance of food products is crucial for any business in the food industry. At Pifs, we offer comprehensive food testing services designed to meet industry standards, regulatory requirements, and the needs of your business. Whether you’re a food manufacturer, retailer, or supplier, our lab-based testing helps safeguard the health of consumers, protect your brand, and ensure regulatory compliance.
Food testing is essential to verify that food products meet safety standards and quality expectations. It helps identify contaminants, allergens, nutritional content, and other key parameters that affect both product quality and consumer health. Regular testing also mitigates risks of product recalls, lawsuits, and potential damage to a brand’s reputation.
Ensuring that food is free from harmful microorganisms like bacteria, viruses, and molds is critical to consumer safety. Our microbiological testing services identify pathogens such as Salmonella, E. coli, Listeria, and other harmful microorganisms that can lead to foodborne illnesses.
We conduct tests to detect harmful chemical contaminants like pesticides, heavy metals (lead, mercury, arsenic), and industrial chemicals. These contaminants can affect consumer health, and our testing services help you ensure your food products are free from harmful levels of these substances.
With food allergies on the rise, ensuring that food products are free from common allergens (such as peanuts, shellfish, gluten, or dairy) is crucial. Our allergen testing services help manufacturers identify the presence of allergens, preventing allergic reactions and improving consumer trust.
Our nutritional testing provides accurate, detailed information about the content of your products, including calories, fats, proteins, vitamins, and minerals. This analysis ensures that your product labeling is accurate and compliant with local and international regulations.
Sensory testing helps assess the taste, texture, appearance, and smell of food products. This is important for ensuring product consistency, quality, and customer satisfaction. Our trained sensory panel evaluates products to provide detailed feedback.
Determining the shelf life of your food product is essential for understanding how long it remains safe and maintains its quality. Our shelf-life testing evaluates factors like microbiological stability, sensory properties, and nutritional content over time to help you plan proper storage, labeling, and distribution.
As food fraud becomes an increasing concern, our testing services help verify the authenticity of food products. We test for adulteration, mislabeling, and substitution of ingredients, helping ensure that your products meet their stated claims.
Food packaging materials must not release harmful substances into the food product. Our migration testing assesses the interaction between food and packaging materials to ensure the safety and compliance of your packaging.
At Pifs, we are committed to providing reliable, accurate, and timely food testing services that help you protect your brand, ensure consumer safety, and meet regulatory requirements. With our expertise and cutting-edge laboratory services, we support your commitment to delivering high-quality, safe food products.
For more information on our food testing services or to schedule a test, please contact us today. Our team is ready to assist you with all of your testing needs, from initial consultation to final report.
Dedicated to providing top-quality food safety training and solutions for a healthier future.